Contessa Tip #10

Whenever I make a sweet dessert, I always add just a pinch of salt, whether or not the recipe calls for it. The salt offers a slight flavor contrast to the dessert that without it can leave the dessert tasting flat.

As it is in life, it is in the kitchen. Opposition creates compliments– good and bad, black and white, sweet and sour, salt and sweet!

So add a bit of salt to the sweetness in your kitchen and in your life!! It makes for more interesting living and eating!

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